In this section, you will start with the fundamentals of appliance repair. You’ll learn about safety procedures, electrical systems, and basic tools used in appliance repair. Understanding these foundational concepts is essential before diving into specific appliance types.

In this part of the course, you’ll focus on kitchen appliances, including refrigerators, stoves, ovens, and dishwashers. You’ll learn how to diagnose common issues, repair or replace faulty components, and perform routine maintenance to keep these appliances in top working condition. This knowledge will enable you to provide efficient and effective solutions for your future clients.

This section delves into the intricacies of washer and dryer repair. You’ll gain expertise in diagnosing problems such as leaks, poor drainage, drum issues, and electrical malfunctions in both top-loading and front-loading machines. You’ll also learn how to service dryers, addressing concerns like heating problems and lint buildup, ensuring clothes come out dry and safe.

A significant aspect of appliance repair is troubleshooting. In this section, you’ll develop advanced diagnostic skills to identify issues accurately. You’ll learn how to use various testing tools, interpret error codes, and assess the condition of different components within appliances. This knowledge will be invaluable in your appliance repair career.

Apart from technical skills, this course will also cover customer service and essential business aspects. You’ll discover how to communicate effectively with clients, provide estimates, and maintain professional relationships. Additionally, you’ll gain insights into managing your appliance repair business efficiently, including pricing, marketing, and scheduling.